Book of Donmon Teith

Introduces the physical characteristics and habitats of crustaceans, from lobsters and shrimps to sow bugs and barnacles.

There are few behavioral adaptations that seem more odd to us than cannibalism. Scientists have noticed the rising incidence of lobster cannibals in recent year

Fishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the gr

Understanding of animal social and sexual evolution has seen a renaissance in recent years with discoveries of frequent infidelity in apparently monogamous spec

“Lobster is served three ways in this fascinating book: by fisherman, scientist and the crustaceans themselves. . . . Corson, who worked aboard commercial lob