Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications
| Author | : Tawheed Amin |
| Publisher | : Springer Nature |
| Total Pages | : 429 |
| Release | : |
| ISBN-10 | : 9789819948987 |
| ISBN-13 | : 9819948983 |
| Rating | : 4/5 (983 Downloads) |
Book Synopsis Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications by : Tawheed Amin
Download or read book Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications written by Tawheed Amin and published by Springer Nature. This book was released on with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt:
