Book of Donmon Teith

Postharvest Technology of Perishable Horticultural Commodities describes all the postharvest techniques and technologies available to handle perishable horticul

Drawing on the expertise of the University of California's Postharvest Technology Center, this publication discusses commercial uses of modified- or controlled-

The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest lo

Postharvest; Biology; Harvesting; Preparation for fresh market; Packages; Cooling operations; Storage; Modified atmospheres; Ethylene; Disease by handling pract

Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a syst