Quality Evaluation Studies of Foreign and Domestic Rices

Quality Evaluation Studies of Foreign and Domestic Rices
Author :
Publisher :
Total Pages : 202
Release :
ISBN-10 : UVA:X030348711
ISBN-13 :
Rating : 4/5 ( Downloads)
DOWNLOAD EBOOK
Book Synopsis Quality Evaluation Studies of Foreign and Domestic Rices by : Jackson E. Simpson

Download or read book Quality Evaluation Studies of Foreign and Domestic Rices written by Jackson E. Simpson and published by . This book was released on 1965 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Quality Evaluation Studies of Foreign and Domestic Rices Related Books

Quality Evaluation Studies of Foreign and Domestic Rices
Language: en
Pages: 202

Quality Evaluation Studies of Foreign and Domestic Rices

Authors: Jackson E. Simpson
Categories: Rice
Type: BOOK - Published: 1965 - Publisher:

DOWNLOAD EBOOK

Grain Quality Evaluation of World Rices
Language: en
Pages: 218

Grain Quality Evaluation of World Rices

Authors: Bienvenido O. Juliano
Categories: Technology & Engineering
Type: BOOK - Published: 1993 - Publisher: Int. Rice Res. Inst.

DOWNLOAD EBOOK

Introduction; Materials and methods; Results and discussion; Asia; North, Central, and South America; South America; Europe; Africa; Oryza glaberrima and other
Chemistry and Technology of Cereals as Food and Feed
Language: en
Pages: 778

Chemistry and Technology of Cereals as Food and Feed

Authors: Samuel A. Matz
Categories: Technology & Engineering
Type: BOOK - Published: 1991-04-30 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

This is a completely revised and updated edition of the comprehensive and widely used survey of cereal technology. The first section describes the botany, class
Consumer Demand for Rice Grain Quality
Language: en
Pages: 260

Consumer Demand for Rice Grain Quality

Authors: Laurian Unnevehr
Categories: Business & Economics
Type: BOOK - Published: 1992 - Publisher: Int. Rice Res. Inst.

DOWNLOAD EBOOK

Overview; Consumer demand for rice quality; Rice quality at the retail level; Rice grain quality and the marketing system; Rice grain quality in selected intern
Rice Quality
Language: en
Pages: 609

Rice Quality

Authors: Kshirod R Bhattacharya
Categories: Technology & Engineering
Type: BOOK - Published: 2011-06-27 - Publisher: Elsevier

DOWNLOAD EBOOK

Rice is a unique and highly significant crop, thought to help feed nearly half the planet on a daily basis. An understanding of its properties and their signifi