Quality in the Food Analysis Laboratory

Quality in the Food Analysis Laboratory
Author :
Publisher : Royal Society of Chemistry
Total Pages : 336
Release :
ISBN-10 : 085404566X
ISBN-13 : 9780854045662
Rating : 4/5 (662 Downloads)
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Book Synopsis Quality in the Food Analysis Laboratory by : Roger Wood

Download or read book Quality in the Food Analysis Laboratory written by Roger Wood and published by Royal Society of Chemistry. This book was released on 1998 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering those areas of direct importance to food analysis laboratories, this book serves as an aid to laboratories when introducing new measures and justifying those chosen.


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