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Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2016-03-15 - Publisher: Macmillan
"The author of Alphabet Juice presents a wry exploration of the complicated consequences of food choices in today's world, sharing meditative poems, limericks a
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2016-03-15 - Publisher: Sarah Crichton Books
Our best-laid plans will yield to fate. And we will say, “We lived. We ate.” Roy Blount Jr. is one of America’s most cherished comic writers. He’s been
Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2020-09-24 - Publisher: Bloomsbury Publishing
'Calum is the pie king' Jamie Oliver 'If you want to know how to make a pie, Calum is your go-to man!' Tom Kerridge Discover the definitive pie bible from self-
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2013-10-29 - Publisher: Grand Central Life & Style
From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twen
Language: en
Pages: 212
Pages: 212
Type: BOOK - Published: 2013-06-11 - Publisher: Andrews Mcmeel+ORM
“Don’t let the Tipsy Texan’s clever nickname fool you: Here’s a man who seriously understands the art and the lore of the cocktail.” —Rebecca Rather