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Scientific American Nutrition for a Changing World
Language: en
Pages: 1735
Authors: Jamie Pope
Categories: Health & Fitness
Type: BOOK - Published: 2018-12-28 - Publisher: Macmillan Higher Education

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Nutrition for a Changing World engages students like no other nutrition textbook. Real stories – about real people and real science – are integrated into ev
Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update
Language: en
Pages: 1892
Authors: Jamie Pope
Categories: Health & Fitness
Type: BOOK - Published: 2021-11-10 - Publisher: Macmillan Higher Education

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Written and illustrated in the style of Scientific American magazine, Nutrition in a Changing World, this update includes the latest U.S. dietary guidelines.
Loose-leaf Version for Environmental Science for a Changing World (Canadian Edition)
Language: en
Pages:
Authors: Karen Ing
Categories: Science
Type: BOOK - Published: 2014-07-15 - Publisher: Macmillan Higher Education

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Environmental Science for a Changing World captivates students with real-world stories while exploring the science concepts in context. Engaging stories plus vi
The Changing Body
Language: en
Pages: 459
Authors: Roderick Floud
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Type: BOOK - Published: 2011-03-31 - Publisher: Cambridge University Press

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Humans have become much taller and heavier, and experience healthier and longer lives than ever before in human history. However it is only recently that histor
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Language: en
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Authors: T. Colin Campbell
Categories: Health & Fitness
Type: BOOK - Published: 2013-05-07 - Publisher: BenBella Books

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NEW YORK TIMES BESTSELLER What happens when you eat an apple? The answer is vastly more complex than you imagine. Every apple contains thousands of antioxidants