The Chez Eddy Living Heart Cookbook

The Chez Eddy Living Heart Cookbook
Author :
Publisher : Prentice Hall
Total Pages : 328
Release :
ISBN-10 : 0131313681
ISBN-13 : 9780131313682
Rating : 4/5 (682 Downloads)

Book Synopsis The Chez Eddy Living Heart Cookbook by : Antonio M. Gotto (Jr.)

Download or read book The Chez Eddy Living Heart Cookbook written by Antonio M. Gotto (Jr.) and published by Prentice Hall. This book was released on 1991 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook from the Chez Eddy Restaurant of the Methodist Hospital in Houston, Texas provides heart-healthy, elegant, satisfying recipes. Most recipes are for holidays and special events.


The Chez Eddy Living Heart Cookbook Related Books

The Chez Eddy Living Heart Cookbook
Language: en
Pages: 328
Authors: Antonio M. Gotto (Jr.)
Categories: Cooking
Type: BOOK - Published: 1991 - Publisher: Prentice Hall

DOWNLOAD EBOOK

This cookbook from the Chez Eddy Restaurant of the Methodist Hospital in Houston, Texas provides heart-healthy, elegant, satisfying recipes. Most recipes are fo
The Living Heart Cookbook
Language: en
Pages: 328
Authors: Antonio M. Gotto
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher:

DOWNLOAD EBOOK

Here, for the first time, are the innovative and delicious low-fat recipes that have made the Chez Eddy Restaurant in Houston, Texas, a leader in the developmen
The Medical Metropolis
Language: en
Pages: 289
Authors: Andrew T. Simpson
Categories: Business & Economics
Type: BOOK - Published: 2019-10-04 - Publisher: University of Pennsylvania Press

DOWNLOAD EBOOK

In 2008, the University of Pittsburgh Medical Centers (UPMC) hoisted its logo atop the U.S. Steel Building in downtown Pittsburgh, symbolically declaring that t
The Italian American Experience
Language: en
Pages: 733
Authors: Salvatore J. LaGumina
Categories: History
Type: BOOK - Published: 2003-09-02 - Publisher: Routledge

DOWNLOAD EBOOK

First Published in 2000. Routledge is an imprint of Taylor & Francis, an informa company.
Directory of Food and Nutrition Information for Professionals and Consumers
Language: en
Pages: 348
Authors: Robyn C. Frank
Categories: Cooking
Type: BOOK - Published: 1992 - Publisher: Greenwood

DOWNLOAD EBOOK

Emphasizes nutrition education, food science, food service management, and related aspects of applied nutrition. Part I has chapters on: organizations that prov