The Edible Italian Garden
Author | : Rosalind Creasy |
Publisher | : PeriplusEdition |
Total Pages | : 116 |
Release | : 1999 |
ISBN-10 | : CORNELL:31924073253092 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Edible Italian Garden by : Rosalind Creasy
Download or read book The Edible Italian Garden written by Rosalind Creasy and published by PeriplusEdition. This book was released on 1999 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Creasy offers recommendations for selecting and growing the best varieties ofItalian herbs and vegetables: basil, broccoli rabe, fava beans, and tomatoes.Over 90 color illustrations.