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Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2013-09-18 - Publisher: Simon and Schuster
Easy to brew, easy to customize, and enormously delicious! Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2020-09-01 - Publisher: Storey Publishing, LLC
Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2013 - Publisher: Chelsea Green Publishing
"Combines the best of traditional knowledge and techniques with up-to-date, scientifically based practices to provide today's cider makers with all the tools th
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2015-08-31 - Publisher: Crowood
This new edition of the best-selling Craft Cider Making is fully revised and updated. Packed with essential advice and information, it gives step-by-step instru
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2021-03-02 - Publisher: Ballantine Books
“Not just a thorough guide to the history of apples and cider in this country but also an inspiring survey of the orchardists and cidermakers devoting their l