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The International Seafood Trade
Language: en
Pages: 241
Authors: James M Anderson
Categories: Technology & Engineering
Type: BOOK - Published: 2003-07-28 - Publisher: Elsevier

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The rapid growth in seafood trade in the past three decades has created a truly global market for fish. Written by one of the world's leading authorities on the
The International Seafood Trade
Language: en
Pages: 248
Authors: James Lavalette Anderson
Categories: Business & Economics
Type: BOOK - Published: 2003-07-28 - Publisher: Woodhead Publishing

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The rapid growth in seafood trade in the past three decades has created a truly global market for fish. Written by one of the world's leading authorities on the
The International Seafood Trade
Language: en
Pages: 258
Authors: James L. Anderson
Categories: Technology & Engineering
Type: BOOK - Published: 2003-08-15 - Publisher: CRC Press

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The International Seafood Trade provides a comprehensive overview of this complex and dynamic business. Written by one of the world's leading authorities on the
Seafood Safety
Language: en
Pages: 449
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 1991-01-01 - Publisher: National Academies Press

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Can Americans continue to add more seafood to their diets without fear of illness or even death? Seafood-caused health problems are not widespread, but consumer
Fish to 2020
Language: en
Pages: 236
Authors: Christopher L. Delgado
Categories: Electronic books
Type: BOOK - Published: 2003 - Publisher: WorldFish

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The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish have leveled off since the mid-1980s, and many stocks of fish are fi