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The Lost Ravioli Recipes of Hoboken: A Search for Food and Family
Language: en
Pages: 348
Authors: Laura Schenone
Categories: Cooking
Type: BOOK - Published: 2008-10-17 - Publisher: W. W. Norton & Company

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"Dazzles like the harbor of Portofino." —Adriana Trigiani Laura Schenone's original goal was simple enough: to find her great-grandmother's recipe for ravioli
A Thousand Years Over a Hot Stove
Language: en
Pages: 452
Authors: Laura Schenone
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: W. W. Norton & Company

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Filled with classic recipes and inspirational stories, this stunningly illustrated book celebrates the power of food throughout American history and in women's
Food Lit
Language: en
Pages: 691
Authors: Melissa Brackney Stoeger
Categories: Language Arts & Disciplines
Type: BOOK - Published: 2013-01-08 - Publisher: Bloomsbury Publishing USA

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An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of non
From the Family Kitchen
Language: en
Pages: 208
Authors: Gena Philibert Ortega
Categories: Cooking
Type: BOOK - Published: 2012-04-12 - Publisher: Penguin

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Celebrate Your Family Recipes and Heritage From Great-grandma's apple pie to Mom's secret-recipe stuffing, food is an important ingredient in every family's his
Look Who's Cooking
Language: en
Pages: 188
Authors: Jennifer Rachel Dutch
Categories: Social Science
Type: BOOK - Published: 2018-08-03 - Publisher: Univ. Press of Mississippi

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Home cooking is a multibillion-dollar industry that includes cookbooks, kitchen gadgets, high-end appliances, specialty ingredients, and more. Cooking-themed pr