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Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2015-08-17 - Publisher: Wisconsin Historical Society
"I'm embarrassed to say I thought I knew anything substantial about Wisconsin agriculture or its history before I read this book. 'Wisconsin Agriculture' should
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2021 - Publisher: Arcadia Publishing
On a Wisconsin Family Farm flings the barn doors wide open to a cast of characters that built America's Dairyland. A maternal maverick, Anna Satorie, went again
Language: en
Pages: 500
Pages: 500
Type: BOOK - Published: 1862 - Publisher:
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2016-12-06 - Publisher: Simon and Schuster
This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. T
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2012 - Publisher: The History Press
Easternmost of the Great Lakes, Lake Ontario is bordered by both New York and Ontario. Upon its pristine surface, countless vessels have sailed, but its bottom