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Too Many Tomatoes, Squash, Beans, and Other Good Things
Language: en
Pages: 307
Authors: Lois Landau
Categories: Cooking
Type: BOOK - Published: 1991-04-02 - Publisher: Harper Collins

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The most useful of all vegetable cookbooks, Too Many Tomatoes, Squash, Beans, and Other Good Things has a chapter for each vegetable commonly grown in backyards
The Garden-fresh Vegetable Cookbook
Language: en
Pages: 0
Authors: Andrea Chesman
Categories: Cookery
Type: BOOK - Published: 2005 - Publisher:

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Featuring 175 recipes organized seasonally by crop-readiness, with attention paid to combining vegetables that ripen together, this cookbook also explains popul
Vegetables Unleashed
Language: en
Pages: 368
Authors: José Andrés
Categories: Cooking
Type: BOOK - Published: 2019-05-21 - Publisher: HarperCollins

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A NEW YORK TIMES BESTSELLER From the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goul
Super Natural Every Day
Language: en
Pages: 241
Authors: Heidi Swanson
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Hardie Grant Publishing

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"The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, we
Grist
Language: en
Pages: 452
Authors: Abra Berens
Categories: Cooking
Type: BOOK - Published: 2021-10-26 - Publisher: Chronicle Books

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