Bean by Bean

Bean by Bean
Author :
Publisher : Hachette+ORM
Total Pages : 385
Release :
ISBN-10 : 9780761168706
ISBN-13 : 0761168702
Rating : 4/5 (702 Downloads)

Book Synopsis Bean by Bean by : Crescent Dragonwagon

Download or read book Bean by Bean written by Crescent Dragonwagon and published by Hachette+ORM. This book was released on 2010-06-24 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, and inexpensive to boot, there’s nothing a bean can’t do—and nothing that Crescent Dragonwagon can’t do with beans. From old friends like chickpeas and pintos to rediscovered heirloom beans like rattlesnake beans and teparies, from green beans and fresh shell beans to peanuts, lentils, and peas, Bean by Bean is the definitive cookbook on beans. It’s a 175-plus recipe cornucopia overflowing with information, kitchen wisdom, lore, anecdotes, and a zest for good food and good times. Consider the lentil, to take one example. Discover it first in a delicious slather, Lentil Tapenade. Then in half a dozen soups, including Sahadi’s Lebanese Lentil Soup with Spinach, Kerala-Style Dahl, and Crescent’s Very, Very Best Lentil, Mushroom & Barley Soup. It then turns up in Marinated Lentils De Puy with Greens, Baked Beets, Oranges & Walnuts. Plus there’s Jamaica Jerk-Style Lentil-Vegetable Patties, Ethiopian Lentil Stew, and Lentil-Celeriac Skillet Sauce. Do the same for black beans—from Tex-Mex Frijoles Dip to Feijoada Vegetariana to Maya’s Magic Black Beans with Eggplant & Royal Rice. Or shell beans—Newly Minted Puree of Fresh Favas, Baked Limas with Rosy Sour Cream, Edamame in a Pod. And on and on—from starters and soups to dozens of entrees. Even desserts: Peanut Butter Cup Brownies and Red Bean Ice Cream.


Bean by Bean Related Books

Bean by Bean
Language: en
Pages: 385
Authors: Crescent Dragonwagon
Categories: Cooking
Type: BOOK - Published: 2010-06-24 - Publisher: Hachette+ORM

DOWNLOAD EBOOK

Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, an
Cool Beans
Language: en
Pages: 242
Authors: Joe Yonan
Categories: Cooking
Type: BOOK - Published: 2020-02-04 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, an
Heirloom Beans
Language: en
Pages: 182
Authors: Vanessa Barrington
Categories: Cooking
Type: BOOK - Published: 2008-09-17 - Publisher: Chronicle Books

DOWNLOAD EBOOK

“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia
The Great Vegan Bean Book
Language: en
Pages: 195
Authors: Kathy Hester
Categories: Cooking
Type: BOOK - Published: 2013-06 - Publisher: Fair Winds Press (MA)

DOWNLOAD EBOOK

DIV Garbanzo. Cannellini. Fava. Calypso. Edamame. Adzuki. It’s true: beans have the coolest names ever. But besides that, they’re also one of natu
Vegan Beans from Around the World
Language: en
Pages: 128
Authors: Kelsey Kinser
Categories: Cooking
Type: BOOK - Published: 2014-03-25 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

“If you think you’re bored of beans, have no fear: with Kinser’s new book, you’ll learn how simple beans can make adventurous vegan meals.” —Parade