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Language: en
Pages: 376
Pages: 376
Type: BOOK - Published: 2017-10-31 - Publisher: CABI
This practical book provides a comprehensive and accessible overview of all aspects of the commercial production of blackberries and their hybrids, covering pla
Language: en
Pages: 328
Pages: 328
Type: BOOK - Published: 2013 - Publisher: CABI
Much of the research data gleaned from hundreds of bulletins, conference proceedings, newsletters and reports during the 20th century is presented in this book.
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2020-09-21 - Publisher: CABI
This new and updated edition of a popular text provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation. The worldwid
Language: en
Pages: 423
Pages: 423
Type: BOOK - Published: 2018-08-01 - Publisher: CABI
Blueberry cultivation has increased dramatically as production has shifted into new regions. Blueberries are now widely available as food and also processed to
Language: en
Pages: 19
Pages: 19
Type: BOOK - Published: 2019-07-26 - Publisher: AGRIHORTICO
Blackberry plants are grown for their nutritious, delicious fruits. Blackberry is considered as one of the most nutrient-dense fruits. It is counted among top 5