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BTEC Level 2 First Hospitality Student Book
Language: en
Pages: 417
Authors: Tracay Mead
Categories:
Type: BOOK - Published: 2015 - Publisher:

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BTEC Level 2 First Hospitality
Language: en
Pages: 400
Authors: Tracay Mead
Categories: Hospitality industry
Type: BOOK - Published: 2011-06-01 - Publisher: Heinemann Educational Books

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Thts student book covers the full diploma including in-depth coverage of the four mandatory units and 11 most popular optional units, giving you the breadth to
BTEC Level 2 First Hospitality
Language: en
Pages: 0
Authors:
Categories: Hospitality industry
Type: BOOK - Published: 2011 - Publisher:

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Thts student book covers the full diploma including in-depth coverage of the four mandatory units and 11 most popular optional units, giving you the breadth to
Food and Beverage Service
Language: en
Pages: 398
Authors: Dennis R. Lillicrap
Categories: Cooking
Type: BOOK - Published: 1993-09-01 - Publisher: John Wiley & Sons Incorporated

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Thoroughly revised, updated and redesigned, this edition uses an operations hierarchy framework which takes readers in stages through the basic skills, tasks an
Travel and Tourism
Language: en
Pages: 310
Authors: Christine King
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Heinemann

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This is a guide to all the units of the BTEC First Travel and Tourism qualification. Activities and discussion points enhance students' learning experience and