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Appalachian Cooking: New & Traditional Recipes
Language: en
Pages: 471
Authors: John Tullock
Categories: Cooking
Type: BOOK - Published: 2018-03-20 - Publisher: The Countryman Press

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More than 100 recipes from Southern Appalachia's culinary renaissance The southern Appalachian Mountains are rich with produce, including wild ramps, corn, berr
Celebrating Southern Appalachian Food
Language: en
Pages: 279
Authors: Jim Casada
Categories: History
Type: BOOK - Published: 2023-05-01 - Publisher: Arcadia Publishing

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High country cooking fit to grace any table. Southern Appalachia has a rich culinary tradition. Generations of passed down recipes offer glimpses into a culture
The Foxfire Book of Appalachian Cookery
Language: en
Pages: 249
Authors: T. J. Smith
Categories: Cooking
Type: BOOK - Published: 2019-08-09 - Publisher: UNC Press Books

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From springhouse to smokehouse, from hearth to garden, Southern Appalachian foodways are celebrated afresh in this newly revised edition of The Foxfire Book of
Encyclopedia of Appalachia
Language: en
Pages: 1852
Authors: Rudy Abramson
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"The Encyclopedia details subjects traditionally associated with Appalachia - folklore, handcrafts, mountain music, food, and coal mining - but goes far beyond
Chase's Calendar of Events 2013
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Pages: 755
Authors: Editors of Chase's Calendar of Events
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12,500 entries. 196 countries. 365 days. Find out what's going on any day of the year, anywhere across the globe! If you're looking to tie a promotional event t