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Type: BOOK - Published: 2018-10-30 - Publisher: Workman Publishing
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Type: BOOK - Published: 2018-10-30 - Publisher: Hachette UK
“A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we’re inspired to follow her lead!” —Am
Language: en
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Type: BOOK - Published: 2021-09-07 - Publisher: Appetite by Random House
An indispensable cookbook of delicious, flexible recipes, and easy, everyday solutions to reduce the amount of food waste you produce—for life. THE STATS ON F
Language: en
Pages: 455
Pages: 455
Type: BOOK - Published: 2018-09-10 - Publisher: Skipstone
All across the country, food processors, grocers, restaurants, and regular folks throw away perfectly edible food. In fact, every month nearly twenty pounds of
Language: en
Pages: 556
Pages: 556
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From the food-stoked star of the A&E series Scraps and the National Chef of Sur La Table, a ground-breaking cookbook that reshapes the way you look at ingredien