Development of Miniaturized Probes for Measuring Thermal Transport Properties of Foods

Development of Miniaturized Probes for Measuring Thermal Transport Properties of Foods
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Publisher :
Total Pages : 392
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ISBN-10 : OCLC:55173688
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Book Synopsis Development of Miniaturized Probes for Measuring Thermal Transport Properties of Foods by : Nikolaos Voudouris

Download or read book Development of Miniaturized Probes for Measuring Thermal Transport Properties of Foods written by Nikolaos Voudouris and published by . This book was released on 1994 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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