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Type: BOOK - Published: 2017-04-04 - Publisher: Storey Publishing, LLC
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluati
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Type: BOOK - Published: 2018-09-04 - Publisher: Hachette UK
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Language: en
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Type: BOOK - Published: 1998-01-26 - Publisher: Brewers Publications
Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.
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