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Food & Beer
Language: en
Pages: 0
Authors: Daniel Burns
Categories: Cooking
Type: BOOK - Published: 2016-05-16 - Publisher: Phaidon Press

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A book with more than 54 recipes from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining. The debut book
The Beer and Food Companion
Language: en
Pages: 224
Authors: Stephen Beaumont
Categories: Cooking
Type: BOOK - Published: 2015-10-15 - Publisher: Jacqui Small LLP

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The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of both
Beer and Food
Language: en
Pages: 670
Authors: Mark Dredge
Categories: Cooking
Type: BOOK - Published: 2014-05-15 - Publisher: Ryland Peters & Small

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Beer and Food is the definitive book about matching great food with the world's tastiest beers. Whether you have cooked dinner and don't know what beer to choos
One-Beer Grilling
Language: en
Pages: 233
Authors: Mike Lang
Categories: Cooking
Type: BOOK - Published: 2021-05-11 - Publisher: Castle Point Books

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Grilling just got better. Nothing beats cracking open a crisp brew over flame-grilled food on a hot summer afternoon. But who wants to be stuck behind the grill
Beer, Food, and Flavor
Language: en
Pages: 301
Authors: Schuyler Schultz
Categories: Cooking
Type: BOOK - Published: 2012-10-17 - Publisher: Skyhorse Publishing Inc.

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Featuring an introduction by the owner of San Diego's award-winning AleSmith Brewing Company, a guide for craft beer aficionados provides tasting notes, menus a