Food Preservation and Safety: Principles and Practice
| Author | : Shirley J. VanGarde |
| Publisher | : |
| Total Pages | : 261 |
| Release | : 1999 |
| ISBN-10 | : 8186599142 |
| ISBN-13 | : 9788186599143 |
| Rating | : 4/5 (143 Downloads) |
Book Synopsis Food Preservation and Safety: Principles and Practice by : Shirley J. VanGarde
Download or read book Food Preservation and Safety: Principles and Practice written by Shirley J. VanGarde and published by . This book was released on 1999 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt:
