Geographic Differences in the Relative Price of Healthy Foods

Geographic Differences in the Relative Price of Healthy Foods
Author :
Publisher : DIANE Publishing
Total Pages : 40
Release :
ISBN-10 : 9781437988352
ISBN-13 : 1437988350
Rating : 4/5 (350 Downloads)

Book Synopsis Geographic Differences in the Relative Price of Healthy Foods by : Jessica E. Todd

Download or read book Geographic Differences in the Relative Price of Healthy Foods written by Jessica E. Todd and published by DIANE Publishing. This book was released on 2011 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although healthy foods can be affordable, if less healthy foods are cheaper, individuals may have an economic incentive to consume a less healthful diet. Using the Quarterly Food-at-Home Price Database, the authors explore whether a select set of healthy foods (whole grains, dark green vegetables, orange vegetables, whole fruit, skim and 1% milk, fruit juice, and bottled water) are more expensive than less healthy alternatives. They find that not all healthy foods are more expensive than less healthy alternatives. They also find considerable geographic variation in the relative price of healthy foods. This price variation may contribute to geographic variation in diet and health outcomes. Charts and tables. This is a print on demand report.


Geographic Differences in the Relative Price of Healthy Foods Related Books

Geographic Differences in the Relative Price of Healthy Foods
Language: en
Pages: 40
Authors: Jessica E. Todd
Categories: Business & Economics
Type: BOOK - Published: 2011 - Publisher: DIANE Publishing

DOWNLOAD EBOOK

Although healthy foods can be affordable, if less healthy foods are cheaper, individuals may have an economic incentive to consume a less healthful diet. Using
Geographic Differences in the Relative Price of Healthy Foods
Language: en
Pages: 40
Authors: Jessica Todd
Categories:
Type: BOOK - Published: 2012-06-14 - Publisher:

DOWNLOAD EBOOK

Although healthy foods can be affordable, if less healthy foods are cheaper, individuals may have an economic incentive to consume a less healthful diet. Using
The Price of Unhealthy Food Relative to Healthy Food and Its Association with Diet Quality, Diabetes, and Insulin Resistance in a Multi-ethnic Population
Language: en
Pages: 310
Authors: David Michael Kern
Categories: Public health
Type: BOOK - Published: 2016 - Publisher:

DOWNLOAD EBOOK

OBJECTIVE: This dissertation first evaluates food price variation within and between neighborhoods in order to improve our understanding of access to healthy fo
Sustainable healthy diets
Language: en
Pages: 42
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-10-15 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote
Reprint from the Public Health Reports
Language: en
Pages: 816
Authors: United States. Public Health Service
Categories:
Type: BOOK - Published: 1916 - Publisher:

DOWNLOAD EBOOK