Handbook of Olive Oil: Analysis and Properties

Handbook of Olive Oil: Analysis and Properties
Author :
Publisher : Springer Science & Business Media
Total Pages : 624
Release :
ISBN-10 : 9781475753714
ISBN-13 : 1475753713
Rating : 4/5 (713 Downloads)

Book Synopsis Handbook of Olive Oil: Analysis and Properties by : Ramon Aparicio

Download or read book Handbook of Olive Oil: Analysis and Properties written by Ramon Aparicio and published by Springer Science & Business Media. This book was released on 2013-11-09 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new olive oil handbook provides a wealth of detail about the analysis and properties of olives and their oil. It covers technological aspects and biochemistry, a description of detailed techniques, and an analysis of olive oil from the standpoint of general methodology.


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