Intelligent Control in Drying

Intelligent Control in Drying
Author :
Publisher : CRC Press
Total Pages : 454
Release :
ISBN-10 : 9780429811326
ISBN-13 : 0429811322
Rating : 4/5 (322 Downloads)

Book Synopsis Intelligent Control in Drying by : Alex Martynenko

Download or read book Intelligent Control in Drying written by Alex Martynenko and published by CRC Press. This book was released on 2018-09-03 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite the available general literature in intelligent control, there is a definite lack of knowledge and know-how in practical applications of intelligent control in drying. This book fills that gap. Intelligent Control in Drying serves as an innovative and practical guide for researchers and professionals in the field of drying technologies, providing an overview of control principles and systems used in drying operations, from classical to model-based to adaptive and optimal control. At the same time, it lays out approaches to synthesis of control systems, based on the objectives and control strategies, reflecting complexity of drying process and material under drying. This essential reference covers both fundamental and practical aspects of intelligent control, sensor fusion and dynamic optimization with respect to drying.


Intelligent Control in Drying Related Books

Intelligent Control in Drying
Language: en
Pages: 454
Authors: Alex Martynenko
Categories: Science
Type: BOOK - Published: 2018-09-03 - Publisher: CRC Press

DOWNLOAD EBOOK

Despite the available general literature in intelligent control, there is a definite lack of knowledge and know-how in practical applications of intelligent con
Handbook of Industrial Drying
Language: en
Pages: 1334
Authors: Arun S. Mujumdar
Categories: Science
Type: BOOK - Published: 2014-07-11 - Publisher: CRC Press

DOWNLOAD EBOOK

This Fourth Edition book includes 12 new chapters covering computational fluid dynamic simulation; solar, impingement, and pulse combustion drying; drying of fr
Food Drying Science and Technology
Language: en
Pages: 809
Authors: Yiu H. Hui
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: DEStech Publications, Inc

DOWNLOAD EBOOK

A guide to the major food drying techniques and equipment. It features technologies for meats, fruits, vegetables, and seafood. It covers microbial issues and s
New Trends in Disruptive Technologies, Tech Ethics, and Artificial Intelligence
Language: en
Pages: 486
Authors: Daniel H. de la Iglesia
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

DOWNLOAD EBOOK

Handbook of Industrial Drying, Second Edition, Revised and Expanded
Language: en
Pages: 710
Authors: A. S. Mujumdar
Categories: Science
Type: BOOK - Published: 1995-02-22 - Publisher: CRC Press

DOWNLOAD EBOOK

Drying of pharmaceutical products, drying of biotechnologicl products, drying of peat and biofuels, druing of fibrous materials, drying ofpulp and paper, of woo