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Offers advice and tips on operating an outdoor grill, including a list of basic supplies, recipes that accompany lessons on grilling particular foods, and instr
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Type: BOOK - Published: 2015-05-26 - Publisher: Running Press Adult
The basics of how to make the best smoked salmon or the most tender beef cuts in five easy lessons.
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Type: BOOK - Published: 2013-06-18 - Publisher: Ulysses Press
Features slow-cooker recipes for dishes low on the Glycemic index, including creamy peach and almond quinoa, herbed pork chops, and fresh apple compote.
Language: en
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Pages: 409
Type: BOOK - Published: 2016-05-05 - Publisher: Random House
No kitchen dramas or barbecue fails ever again. Just perfectly cooked meat. OFM award-winner Neil Rankin knows how to cook meat. In this book he explains how he
