Low Temperature Biology of Foodstuffs. Proceedings of the NATO Advanced Study Institute, University of Strathclyde, [Glasgow] 1966

Low Temperature Biology of Foodstuffs. Proceedings of the NATO Advanced Study Institute, University of Strathclyde, [Glasgow] 1966
Author :
Publisher :
Total Pages : 458
Release :
ISBN-10 : 0080132944
ISBN-13 : 9780080132945
Rating : 4/5 (945 Downloads)

Book Synopsis Low Temperature Biology of Foodstuffs. Proceedings of the NATO Advanced Study Institute, University of Strathclyde, [Glasgow] 1966 by : E.J. Rolfe

Download or read book Low Temperature Biology of Foodstuffs. Proceedings of the NATO Advanced Study Institute, University of Strathclyde, [Glasgow] 1966 written by E.J. Rolfe and published by . This book was released on 1968 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Low Temperature Biology of Foodstuffs. Proceedings of the NATO Advanced Study Institute, University of Strathclyde, [Glasgow] 1966 Related Books

Low Temperature Biology of Foodstuffs
Language: en
Pages: 458
Authors: John Hawthorn
Categories:
Type: BOOK - Published: 1968 - Publisher:

DOWNLOAD EBOOK

Low Temperature Biology of Foodstuffs
Language: en
Pages: 458
Authors: NATO Advanced Study Institute, University of Strathclyde, 1966
Categories: Food
Type: BOOK - Published: 1966 - Publisher:

DOWNLOAD EBOOK

LOW TEMPERATURE BIOLOGY OF FOODSTUFFS- PROCEEDINGS OF A NATO ADVANCED STUDY INSTITUTE.
Language: en
Pages:
Low Temperature Biology of Foodstuffs
Language: en
Pages: 6
Authors: D. A. Steele
Categories:
Type: BOOK - Published: 1967 - Publisher:

DOWNLOAD EBOOK