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Macrobiotics for All Seasons
Language: en
Pages: 256
Authors: Marlene Watson-Tara
Categories: Macrobiotic diet
Type: BOOK - Published: 2013 - Publisher: North Atlantic Books

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"In Macrobiotics for All Seasons, the unique and modern approach to macrobiotic eating--which explores the philosophy of the five elements and Chinese medicine
Changing Seasons Macrobiotic Cookbook
Language: en
Pages: 260
Authors: Aveline Kushi
Categories: Health & Fitness
Type: BOOK - Published: 2003-07-28 - Publisher: Penguin

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Rooted in centuries-old principles, the macrobiotic diet consists of simple yet highly nutritious foods such as whole grains, vegetables, and beans, selected an
Modern-Day Macrobiotics
Language: en
Pages: 166
Authors: Simon Brown
Categories: Cooking
Type: BOOK - Published: 2007-04-10 - Publisher: North Atlantic Books

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A macrobiotic diet is beneficial not just physically, but spiritually and emotionally. Consisting of nuts, grains, vegetables, and other foods that are primaril
The Complete Macrobiotic Diet
Language: en
Pages: 204
Authors: Denny Waxman
Categories: Health & Fitness
Type: BOOK - Published: 2015-01-15 - Publisher: Simon and Schuster

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At the forefront of this American revolution in eating since 1969 has been health counselor and teacher Denny Waxman, founder of the Strengthening Health Instit
Macrobiotic Diet
Language: en
Pages: 400
Authors: Michio Kushi
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher:

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Macrobiotic Diet is a Japan Publications publication.