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Language: en
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Pages: 164
Type: BOOK - Published: 2021-01-03 - Publisher:
Stanley Marianski is known for writing innovative, first of its kind books and Make Sausages Great Again does not disappoint. This little but great book packs a
Language: en
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Pages: 290
Type: BOOK - Published: 2003-01-15 - Publisher: Storey Publishing
This comprehensive guide to making everything from Vienna Sausage to Spanish-Style Chorizo shows you how easy it is to make homemade sausages. With simple instr
Language: en
Pages: 562
Pages: 562
Type: BOOK - Published: 1987 - Publisher: The Sausage Maker Inc
The most comprehensive book available on sausage making and meat curing.
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2000-09-01 - Publisher: Ten Speed Press
Fans of Aidells sausages know there's a whole world beyond kielbasa, and it starts with Bruce Aidells gourmet sausages. In BRUCE AIDELLS' COMPLETE SAUSAGE BOOK,
Language: en
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Pages: 54
Type: BOOK - Published: 2009-10 - Publisher:
