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Language: en
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Type: BOOK - Published: 2014-10-15 - Publisher: Springer
Our intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicin
Language: en
Pages: 288
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Type: BOOK - Published: 2012-10-29 - Publisher: Univ of California Press
"A dazzling display of humanistic erudition, wit, and practical culinary advice. Ballerini's living herbarium reinitiates modern readers living in the concrete
Language: en
Pages: 199
Pages: 199
Type: BOOK - Published: 2006-01-01 - Publisher: Karger Medical and Scientific Publishers
As a result of domestication - considered to be the most important cultural development of the past 13,000 years of human history - we depend today on a tiny nu
Language: en
Pages: 1037
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This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as ve