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Language: en
Pages: 126
Pages: 126
Type: BOOK - Published: 2013-10-15 - Publisher: Simon and Schuster
George’s prize-winning Raspberry Chiffon Cake has earned her, Bess, and Nancy a week at the Wolfe Culinary Institute in upstate New York. But soon after their
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2021-01-15 - Publisher: HarperCollins UK
‘A sparklingly delicious confection to satisfy the mystery reader’s appetite’ Helena Dixon, bestselling author of the Miss Underhay Mysteries
Language: en
Pages: 108
Pages: 108
Type: BOOK - Published: 2017 - Publisher:
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2018-08-07 - Publisher: Crooked Lane Books
Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food
Language: en
Pages: 334
Pages: 334
Type: BOOK - Published: 2006-10-01 - Publisher: Kensington Books
’Tis the season to be sleuthing—as two sisters try to solve a crime at a cooking show. Picturesque Longley, New York, is ringing in the holiday season, but