Pesticide Residues in Food - 1994

Pesticide Residues in Food - 1994
Author :
Publisher : Food & Agriculture Org.
Total Pages : 296
Release :
ISBN-10 : 9251036322
ISBN-13 : 9789251036327
Rating : 4/5 (327 Downloads)

Book Synopsis Pesticide Residues in Food - 1994 by :

Download or read book Pesticide Residues in Food - 1994 written by and published by Food & Agriculture Org.. This book was released on 1994 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Pesticide Residues in Food - 1994 Related Books

Pesticide Residues in Food, 1994
Language: en
Pages: 862
Authors: Food and Agriculture Organization of the United Nations
Categories: Food contamination
Type: BOOK - Published: 1995 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Pesticide Residues in Food - 1994
Language: en
Pages: 296
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 1994 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The Use of Drugs in Food Animals
Language: en
Pages: 276
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1999-01-12 - Publisher: National Academies Press

DOWNLOAD EBOOK

The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concer
Manual on development and use of FAO and WHO specifications for pesticides
Language: en
Pages: 305
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2016-01-01 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The FAO/WHO Manual on development and use of FAO and WHO specifications for pesticides contains general principles and methodologies of the work undertaken by J
Pesticide Residues in Food 2007
Language: en
Pages: 545
Authors: World Health Organization
Categories: Medical
Type: BOOK - Published: 2010-05 - Publisher: World Health Organization

DOWNLOAD EBOOK

The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. These pesticides are aminopyralid, atraz