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Type: BOOK - Published: 2018-02-27 - Publisher: Springer
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Type: BOOK - Published: 2023-11-15 - Publisher: Springer Nature
In this exciting update, readers will learn how feeding direct-fed microbials (including eubiotics, postbiotics, prebiotics, and synbiotics) is becoming increas
Language: en
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Type: BOOK - Published: 2005-10-10 - Publisher: CRC Press
The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry
Language: en
Pages: 877
Pages: 877
Type: BOOK - Published: 2019-05-21 - Publisher: Springer
This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2012-10-03 - Publisher: BoD – Books on Demand
Over the last few decades the prevalence of studies about probiotics strains has dramatically grown in most regions of the world. The use of probiotics strains