Progress in Industrial Microbiology

Progress in Industrial Microbiology
Author :
Publisher :
Total Pages : 258
Release :
ISBN-10 : 0700014993
ISBN-13 : 9780700014996
Rating : 4/5 (996 Downloads)

Book Synopsis Progress in Industrial Microbiology by : D. J. D. Hockenhull

Download or read book Progress in Industrial Microbiology written by D. J. D. Hockenhull and published by . This book was released on 1971 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Progress in Industrial Microbiology Related Books

Culture Media for Food Microbiology
Language: en
Pages: 490
Authors: J.E.L. Corry
Categories: Science
Type: BOOK - Published: 1996-05-07 - Publisher: Elsevier Science

DOWNLOAD EBOOK

This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Dat
Progress in Industrial Microbiology
Language: en
Pages: 310
Authors: D. J. D. Hockenhull
Categories: Science
Type: BOOK - Published: 1974 - Publisher: Churchill Livingstone

DOWNLOAD EBOOK

Biotransformations: Microbial Degradation of Health-Risk Compounds
Language: en
Pages: 299
Authors: V.P. Singh
Categories: Science
Type: BOOK - Published: 1995-04-25 - Publisher: Elsevier

DOWNLOAD EBOOK

A comprehensive and consolidated account of how microorganisms can play a significant role in degrading and detoxifying toxic, carcinogenic, mutagenic, and tera
Handbook of Culture Media for Food Microbiology
Language: en
Pages: 688
Authors: Janet E. L. Corry
Categories: Science
Type: BOOK - Published: 2003-04-22 - Publisher: Elsevier

DOWNLOAD EBOOK

This is a completely revised edition, including new material, from 'Culture Media for Food Microbiology' by J.E.L. Corry et al., published in Progress in Indust
Biotransformations: Bioremediation Technology for Health and Environmental Protection
Language: en
Pages: 635
Authors: R.D. Stapleton Jr.
Categories: Technology & Engineering
Type: BOOK - Published: 2002-03-13 - Publisher: Elsevier

DOWNLOAD EBOOK

This volume provides a clear understanding of how microbes, following their degradative processes, contribute maximally to the benefit of mankind through biotra