Rapid methods for biological and chemical contaminants in food and feed

Rapid methods for biological and chemical contaminants in food and feed
Author :
Publisher : BRILL
Total Pages : 416
Release :
ISBN-10 : 9789086865383
ISBN-13 : 9086865380
Rating : 4/5 (380 Downloads)

Book Synopsis Rapid methods for biological and chemical contaminants in food and feed by : A. van Amerongen

Download or read book Rapid methods for biological and chemical contaminants in food and feed written by A. van Amerongen and published by BRILL. This book was released on 2023-08-28 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapid and reliable detection of biological and chemical contaminants is extremely important in managing the safety of food and feed. "Rapid Methods" is a comprehensive reference resource for anyone interested in this subject. Developments in analytical techniques have led to the emergence of a wide range of rapid methods to complement the traditional methods. At the same time, the importance of method validation, proficiency testing, quality management, sampling and legislation have all become more widely recognised. "Rapid Methods" presents a firm base and structured framework for considering rapid analysis of biological and chemical contaminants in food and feed. The various chapters concentrate on the state of the art in rapid methods in regards to: legislation, sampling, method validation, microbial pathogens, biological materials like GMOs and allergens, toxins like bacterial food poisoning toxins, marine toxins and biogenic amines, chemicals like veterinary drugs, pesticides and dioxins. The editors firmly believe that the very nature of the theme, the excellence of the peer-reviewed papers and the holistic approach chosen in this book will draw an audience from both the food and feed industry as well as from the scientific community.


Rapid methods for biological and chemical contaminants in food and feed Related Books

Rapid methods for biological and chemical contaminants in food and feed
Language: en
Pages: 416
Authors: A. van Amerongen
Categories: Science
Type: BOOK - Published: 2023-08-28 - Publisher: BRILL

DOWNLOAD EBOOK

The rapid and reliable detection of biological and chemical contaminants is extremely important in managing the safety of food and feed. "Rapid Methods" is a co
Rapid methods for food and feed quality determination
Language: en
Pages: 259
Authors: A. van Amerongen
Categories: Technology & Engineering
Type: BOOK - Published: 2023-08-28 - Publisher: BRILL

DOWNLOAD EBOOK

"There is an ever-increasing need for rapid methods and instrumentation in the field of food and feed quality. Key issues dealt with in the food and feed indust
The Use of Drugs in Food Animals
Language: en
Pages: 276
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1999-01-12 - Publisher: National Academies Press

DOWNLOAD EBOOK

The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concer
Bacteriological Analytical Manual
Language: en
Pages: 180
Authors: United States. Food and Drug Administration. Division of Microbiology
Categories: Microbiology
Type: BOOK - Published: 1969 - Publisher:

DOWNLOAD EBOOK

Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Language: en
Pages: 79
Authors: Fidel Toldrá
Categories: Technology & Engineering
Type: BOOK - Published: 2012-07-25 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

The goal of the Brief is to summarize the state of the art on the chemical safety issues currently concerning meat and poultry, and to discuss the current inter