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Language: en
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Pages: 261
Type: BOOK - Published: 2004-09-06 - Publisher: HarperChristian + ORM
Recipes and photos from the beloved restaurant: “Perhaps America’s foremost experts on regional food.” —San Diego Magazine Southern California Cooking f
Language: en
Pages: 212
Pages: 212
Type: BOOK - Published: 2004 - Publisher: Thomas Nelson
From its world-famous breakfasts to California bistro cuisine served at lunch, The Cottage restaurant is the epitome of the California good life.
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2019-11-19 - Publisher: Simon and Schuster
“This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-11-19 - Publisher: Skyhorse
“This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2015-07-07 - Publisher: Simon and Schuster
Inspired by Frances Schultz’s popular House Beautiful magazine series on the makeover of her East Hampton house, Bee Cottage, what began as a decorating book