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Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2010-12-23 - Publisher: John Wiley & Sons
Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones The editors of Diabetic Gourmet Magazine understand that although peo
Language: en
Pages: 552
Pages: 552
Type: BOOK - Published: 1993 - Publisher: Bantam
Working in conjunction with the world-famous Joslin Diabetes Center, Polin and Giedt (both of whom are diabetic) have assembled a mouth-watering collection of 3
Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 2009-01-01 - Publisher: Workman Publishing
Introduces 250 recipes for dishes specifically created to keep the carbohydrate, sodium, and fat content as low as possible to promote healthy glucose levels wi
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2018-11-06 - Publisher: America's Test Kitchen
2019 IACP Award Winner in the Health & Special Diet Category 2019 James Beard Award Finalist Take control of managing diabetes with a one-stop cookbook of 400-p
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2003 - Publisher: Coffee & Cale
If you are trying to eat a healthier diet because of diabetes, or just because you know it is good for you, this cookbook is a lifesaver! More than 350 deliciou