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Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops
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A water crisis threatens the U.S., warns expert environmentalist Steve Coffel. Coffel explains how to get water tests, judge purification systems, select bottle
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Type: BOOK - Published: 1996 - Publisher: Random House (NY)
Readers learn how to find out if their water is safe, how to evaluate purification systems, and the merits of bottled water. Featuring ratings of 200 municipal