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The Ultimate Scratch & Sniff Guide to Loving Beer
Language: en
Pages: 22
Authors: Richard Betts
Categories: Cooking
Type: BOOK - Published: 2019-05-14 - Publisher: Flatiron Books

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What's the difference between a pilsner and a stout? Why is water so important to beer? What's the best temperature to serve a lager, an ale, or a stout? What t
The Essential Scratch & Sniff Guide to Becoming a Wine Expert
Language: en
Pages: 0
Authors: Richard Betts
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Harvest

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A Master Sommelier introduces the basics of wine through scratch-and-sniff stickers.
The Scratch & Sniff Guide to Beer
Language: en
Pages: 311
Authors: Justin Kennedy
Categories: Cooking
Type: BOOK - Published: 2017-12-26 - Publisher: HarperCollins

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Foreword by Master Cicerone Rich Higgins Discover everything there is to know about beer with this sensational companion guide, packed with trivia, entertaining
The Scratch & Sniff Guide to Beer
Language: en
Pages: 309
Authors: Justin Kennedy
Categories: Cooking
Type: BOOK - Published: 2017-12-26 - Publisher: HarperCollins

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Foreword by Master Cicerone Rich Higgins Discover everything there is to know about beer with this sensational companion guide, packed with trivia, entertaining
The Essential Scratch and Sniff Guide to Becoming a Whiskey Know-It-All
Language: en
Pages: 0
Authors: Richard Betts
Categories: Board books
Type: BOOK - Published: 2015 - Publisher: Harvest

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A clever distillation of America's favorite libation, by the New York Times best-selling authors of The Essential Scratch & Sniff Guide to Becoming a Wine Exper