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Language: en
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Type: BOOK - Published: 2011-06-15 - Publisher: Createspace Independent Publishing Platform
Triumph of the Lentil is a revolutionary new cookbook that takes a D.I.Y. approach to cooking. Relying on whole, unprocessed ingredients to create delicious and
Language: en
Pages: 528
Pages: 528
Type: BOOK - Published: 1994 - Publisher:
Language: en
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Pages: 918
Type: BOOK - Published: 1918 - Publisher:
Language: en
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Type: BOOK - Published: 2007-12-21 - Publisher: Houghton Mifflin Harcourt
This is the first book on Syrian-Jewish cooking, a cuisine featuring meats simmered in spices, vegetables stuffed or roasted, sweet and sour sauces, lemony dres
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 2019-12-26 - Publisher: Bloomsbury Publishing
Inspired by her travels around the globe, Niki Webster gathers some of her favourite recipes together into this rebellious new book. You won't find any limp let