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Language: en
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Pages: 147
Type: BOOK - Published: 2011-03-03 - Publisher: Cambridge University Press
Chinese Wine explores the history and traditions of wine production and consumption in China, and its place in China today.
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 1994 - Publisher: Blue Poppy Enterprises, Inc.
"Presents the ingredients, method of preparation and administration, indications, and contradictions of over 200 authentic Chinese medicinal wines. These medici
Language: en
Pages: 362
Pages: 362
Type: BOOK - Published: 2015-11-10 - Publisher: Macmillan + ORM
An inside view of China's quest to become a global wine power and Bordeaux's attempt to master the thirsty dragon it helped create The wine merchants of Bordeau
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2019-08-27 - Publisher: University of California Press
Italy’s Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy’s native wine grapes
Language: en
Pages: 142
Pages: 142
Type: BOOK - Published: 2010-01-01 - Publisher: Wu Zhou Chuan Bo Chu Ban She/ Tsai Fong Books
Chinese alcoholic drinks are chiefly made from grain. Throughout the long history of China, with its large population and long-term reliance on agriculture, the